clairej03
Full Member
Can anyone help? I bought the new Asian cookbook this week (which has some amazing recipes in) and wanted to cook the beef in black bean tonight. Went to Asda but cannot find fermented black beans anywhere, looked in Chinese section and with the tinned beans. From googling I think they are dried and come in a packet as opposed to a Tin.
I don't have an Asian or Chinese supermarket in my town so that's a no-go, so does anyone know where I can get them or if the recipe will suffer without them??
I don't have an Asian or Chinese supermarket in my town so that's a no-go, so does anyone know where I can get them or if the recipe will suffer without them??