HELP ME DECIDE PLEASE!!!!

slimangel

Member
Hi everyone,

as some of you may know I am taking a night of on friday to join in the celebrations of christmas. However I want to pre-plan what I am eating so that I make the right decisions. I was hoping you could help me decide

DONT LOOK IF YOU FEEL VULNERABLE AS IT DOES LOOK APPETIZING!!!!!

READY.........



Starter

Spiced chicken and sweetcorn soup with herbs and crusty bread

Sun blushed tomato and black olive tartlet with meltine, mozzarella and herb pine nut crust

Terrine of west coast seafood with mixed leaves, toast and pickles

Haggis fritters on herb salad with grain mustard mayo

Main Course

Oat crusted Goats cheese with roast field mushrooms, rocket and parmesan

Pan roasted salon on parsley mash with saffron caper sauce

Rib eye steak served with mushrooms, chops and whisky cream

Traditional roast turkey with all the trimmings

Desert

Christmas pudding with brandy butter sauce

Winter fruit compote with crème Chantilly and shortbread

Banoffee cheesecake with hot toffee sauce

Selection of Cheese served with oatcakes and chutney
 
the main, turkey and veg such as broccoli, cabbage, sprouts and cauliflower
if you must have a starter then really looks like the soup is the best bet but leave the bread
but the desserts? cant see a beter option myself

just remember to keep ur water intake up
 
I would choose...(if you're having something from every course)

Starter

Spiced chicken and sweetcorn soup with herbs


Main Course


Pan roasted salon with saffron caper sauce or

Rib eye steak served with mushrooms, chops or

Traditional roast turkey (no potatoes)

Desert

Selection of Cheese
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Well that's what I would have...note I have deleted some parts of the courses such as the parsley mash
 
Last edited:
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