I have some diabetic chocolate in the fridge. I have a chunk of that occasionally. Also invest in some sugar free jellies if you fancy something sweet. They go down rather well with some cream
Been on induction for six weeks and when I have the occaisonal sweet craving I make a decaff coffee with cream and splenda - usually does the trick (although I have some Atkins chco bars in the cupboard too!)
What about a chocolate mim served warm with cream.
Not something I would have but it might work,I usually have a bar of green & blacks 85% with vanilla (15.7c / 100grms so only 1.5c / 10grm portion) in the fridge and have a square of that when the need takes.A bar can be in the fridge for the best part of a year though as don't crave it very often.
lorna
Jim, how did you manage so long on induction, and so strict!? Considering I want to lose the weight so badly, you'd think I wouldn't want to break my new eating style but when my brother is eating pizza, it's not easy..
I hope it's the same for me, getting on the scales each week I am so happy...it's just inbetween that when I crave things I shouldn't but if I remember rightly, last time the cravings went after a while.