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Discussion in 'Weight Watchers' started by YumyMumy, 9 October 2009 Social URL.

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  1. YumyMumy

    YumyMumy Crawling to the finish!

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    Hello everyone! Im considering starting WW next Tuesday evening. But have a question. Ive had great success on the diet on the past, but that is surviving on ready meals and snacks and making up points with treats. But now I cook all my own food for me and all the family, I was just wondering how people go about working out the points values, when dishing out portions? Will I need to be making a seperate portion for myself preweighed? thanks in advance :) xx
     
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  3. blackwidow

    blackwidow Gold Member

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    just point everything you put in and divide by the number of portions it makes?

    for example, i cook for two people but i usually give my OH a larger portion. However to be safe i just divide the whole recipe by 2 and then i can't be wrong with my points x
     
  4. YumyMumy

    YumyMumy Crawling to the finish!

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    ahh okay I'll try my bestest :) Good to see your still going with WW then! m going to try go it alone at home now as the class I used to go to has changed days! Im not sure how succesful that will be... Fingers crossed! Monday it is, with one weigh per week.... x
     
  5. blackwidow

    blackwidow Gold Member

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    i'm sure you will manage just fine :) cooking is the way forward though definitely - i find it much easier cooking than with ready meals - cheaper too! :) x
     
  6. *Shanny*

    *Shanny* Gold Member

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    Good luck im back on ww now week 3 and doing ok dreading wi tomorrow.!

    Point and track is the key i think.x
     
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