Puddings Hot Banana Curly Wurly Chocolate Pudding

miss jelly tot

CWP Consultant
Oh just made this and it is lush.....

3 Bananas
1 Curly Wurly
1/4 of tub of Fromage Frais
1 Chocolate Options.

Serves Three
3 Syns per serving (well just under)

Lay the banana on it's side and make a slit all the way down in the skin.

Cut the Curly Wurly into small pieces and push into the exposed banana through the slit.

Wrap them in tinfoil and put them in the oven for 15-20 mins on gas mark 7.

Mix the options and fromage frais together.

When the banana is ready it will be soft and the curly wurly will have melted. Gently lift the banana from the skin and put the chocolate fromage frais over.

Yum Yum:p
 
Thanks
im not a massive fan of fromaige frai though :(
Me neither, but its great when you add an options. You could use quark instead. I may have to experiment x
 
Oooohhh this sounds so yummy. Reminds me of being a kid when my mum did it with a flake!

I think i'm gonna like SW!!
 
Mmmmm, sounds delicious, thank you.
 
sounds great will try it.
 
sounds delicious.....I am a huge curly wurly fan anyway and will definitely be giving this a go
 
cooking fruit releases the sugar i think which is why it may be more.

Over ripe bananas are also not brill for you cos the bananas is gradually turning into a fructosy mess before it rots.
 
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