Hi all
Not sure what is going on today. I am on Day 8 of restart. In Ketosis an until now I have not had any problems. But today boy am I hungry. Is it bordom hunger? I am back to work today for the first time since Xmas. I am busy and I have already drank 2 litres of water and about to get started on the 3rd.
Just came on the MM's to take my mind off wanting to have something. I am not tempted to eat food but I have a bar that I intended to have in the afternoon. I have already eaten half of it. I am trying to hold off having the rest until at least 2pm.
I am very happy with my weight loss and my mind is in the right place. Cant wait to get back down to where I was in June 07 and even contemplating going a bit lower. Will see how I feel.
I started on CD on monday having swapped from CD. So far I am impressed with the new flavours and the choices. I have read the book on maintenance and I think it will work better for me than LL as it gives you measurements and I need this to decide what a portion should look like.
Anyway best get on with some work
Jo
Not sure what is going on today. I am on Day 8 of restart. In Ketosis an until now I have not had any problems. But today boy am I hungry. Is it bordom hunger? I am back to work today for the first time since Xmas. I am busy and I have already drank 2 litres of water and about to get started on the 3rd.
Just came on the MM's to take my mind off wanting to have something. I am not tempted to eat food but I have a bar that I intended to have in the afternoon. I have already eaten half of it. I am trying to hold off having the rest until at least 2pm.
I am very happy with my weight loss and my mind is in the right place. Cant wait to get back down to where I was in June 07 and even contemplating going a bit lower. Will see how I feel.
I started on CD on monday having swapped from CD. So far I am impressed with the new flavours and the choices. I have read the book on maintenance and I think it will work better for me than LL as it gives you measurements and I need this to decide what a portion should look like.
Anyway best get on with some work
Jo