Pudgy Panda
Full Member
Hi i adapted the Tana Ramsey version for SW.
Had it today for lunch yummy!!!!
Ingredients:
1lb of diced chicken
1 chopped mango
1 chopped onion
1/2 tsp cinnamon
1/2 tsp corriander
squeeze of lemon juice
250ml of chicken stock
(1) fry off chicken untill browned
(2)add cinnamon and corriander and lemon
(3) remove to slow cooker on low heat
(4)fry off onion with a little chicken stock
(5)remove onion to slow cooker
(6)add mango to pan and cook for 3-4 mins til softened.
Put mango and the rest of chicken stock in slow cooker on low heat, stirring occasionally
serve with anything really
enjoy
Had it today for lunch yummy!!!!
Ingredients:
1lb of diced chicken
1 chopped mango
1 chopped onion
1/2 tsp cinnamon
1/2 tsp corriander
squeeze of lemon juice
250ml of chicken stock
(1) fry off chicken untill browned
(2)add cinnamon and corriander and lemon
(3) remove to slow cooker on low heat
(4)fry off onion with a little chicken stock
(5)remove onion to slow cooker
(6)add mango to pan and cook for 3-4 mins til softened.
Put mango and the rest of chicken stock in slow cooker on low heat, stirring occasionally
serve with anything really
enjoy
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