donna88
Gold Member
Gina - are you doing 7.5 miles each time you run, other than your one longer run?
I did 6.6 miles today, so creeping back up. I also found it a lot easier than the last few, which is good!
I'm trying to figure out how best to deal with food during the marathon training. I know that I need to be eating more as I up my miles, but just need to figure out what! At the minute I have my three meals a day, following SW extra easy, and when I snack its always on fruit, but I feel like I need something more substantial to snack on. I bought some energy bars the other day, but the idea of eating them scares me a bit!
Listen to your body, eat the energy bars and see how you get on with them, one week isn't going to be the end of the world if you gain weight, you can loose it the following week. Also getting through the marathon safely and with enough energy is more important then a little weight anyway, but unless your eating a silly amount I doubt you'll gain while marathon training anyway. My mum eats loads when she's training for a marathon, flapjacks, scones ect. and she usually looses weight.
Eat more pasta ect. as well when your hungry, that's what I'm planning on doing. I will also start adding things like bagels and scones in when I'm really upping my miles... but obviously not too many. porridge is also great for energy