Philli with pasta ? How do you make it?

Discussion in 'Weight Watchers - ProPoints Plan Recipes' started by Jojobear, 16 May 2011 Social URL.

  1. Jojobear

    Jojobear Full Member

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    Does anyone know any meals for one you can make with pasta and Philli?
     
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  3. kirstabubble

    kirstabubble Silver Member

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    I do SW so not sure how this would work on WW but one of my fave meals is Philly Carbonara.

    Spaghetti Carbonara

    They have looooads of recipes on there, and if you have an iPhone, there's an app as well (not sure about on Android).

    x
     
  4. Jojobear

    Jojobear Full Member

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    Thank you xx I'll download the app :)
     
  5. Snugglepuss

    Snugglepuss Silver Member

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    I make philly with prawns and noodles.

    I cook the noodles seperately and cook the prawns, spring onion, onion, peppers and celery all in a frying pan, when they are done i add 30/60 grams of philly and let it melt down by stirring it in then i add the noodles and stir it in.

    Its one of my fave meals and i use the sweet chilli philly x
     
  6. Jojobear

    Jojobear Full Member

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    I havent seen the sweet chilli philli around , Ill have a look in tesco maybe they will have it :) thank you xx
     
  7. lilacwine

    lilacwine Full Member

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    Oooh will also be looking for the sweet chilly philly.

    I cook pasta separately. I poach salmon in water with some lemon juice. I steam courgettes and dry fry some mushrooms, then mix the salmon and everything else with philly light. Really yummy!
     
  8. Jojobear

    Jojobear Full Member

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    I'm jealous that you can all cook!!
     
  9. Fionat29

    Fionat29 Still trying!

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    Philli App

    I'm going to look at the app but the couple of recipes I looked at seem very high in calories, mind you nothing a seasoned calorie counter can't fix!
     
  10. Wants to Be Slim

    Wants to Be Slim Full Member

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    You can get the extra light philly that work well with most of the recipes on the philly site. I know they are under the normal philly category, but i just substitute it with the extra light version. x
     
  11. Fionat29

    Fionat29 Still trying!

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    Great idea, thanks for that. I need to get to a decent shop!
     
  12. Mets

    Mets Gold Member

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    Thanks for the tip about the app. there are so many yummy recipes :)
     
  13. emmasn

    emmasn Member

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    we mix brown boiled pasta with 50gm of extra light philly and 15 gm of pesto and just stir it through before serving.
    it also makes a really nice topping to baked fish, just spead a blob onto of the fish, cover loosely in tin foil and bake :)
     
  14. Jojobear

    Jojobear Full Member

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    Ah thanks emmasan
    That sounds easy enough to make :) I'll try it 2moro for dinner .
     
  15. Fionat29

    Fionat29 Still trying!

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    Today I made the curried pumpkin. Delicious! Totally yummy. I made a few adaptations, butternut squash instead of pumpkin, extra low fat philli for low fat and skimmed milk for semi. It was really easy to do and it meant I tried squash and courgettes for the first time, as well as using curry paste for the first time.
     
  16. kookiethekat

    kookiethekat Full Member

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    does anyone find the philly goes really "claggy". I always have to add water or milk to make it a sauce
     
  17. kirstabubble

    kirstabubble Silver Member

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    I made the Philly Moussaka at the weekend. It was FABULOUS.
     

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  19. Fionat29

    Fionat29 Still trying!

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    That looks good enough to eat!!
     
  20. kirstabubble

    kirstabubble Silver Member

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  21. kookiethekat

    kookiethekat Full Member

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    That looks amazing. Is that from the website

    Yummy

    Sent from my iPod touch using MiniMins
     
  22. kirstabubble

    kirstabubble Silver Member

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    I think I got it from the iPhone app but pretty sure the recipes are on the website too... Just google Philly Moussaka and it should come up xx
     
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