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Cambridge Diet Counsellor
Hi Jessy,

It's trial and error. I found it comes out like that if the water is too hot or I've added to much. It should be like a Ready Brek consistancy.

Everyone has there own recipe for the perfect mix. I don't add a heaped tablespoon.

Once you get the consisitancy right your'll love it. I really look forward to in the morning.



Serial Foodie!
mine comes out like ready brek but i do used heaped spoon so u need to maybe add it slowly til its the way u want it. leave a couple minutes between adding husks cos it takes that long for it to stew..if u know what i mean lol

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