*Claire-Bear*
Gold Member
Tesco do a good one at the mo for £12 .. 3 litres .. Which would feed 2-4 ppl xxxxx
.. SLOW COOKER RECIPES ..
- Thread starter *Claire-Bear*
- Start date
Dubchick81
Finally Pregnant!!
Tiz thanks to Laura as I only copied it from the site she sent link to..
Nice to have a little bif of info isn't it?!
*Sparkles*
**2015 is my Year!**
Dubchick81 said:
Aw that sounds amazing!! Sef gonna try that!
Dubchick81
Finally Pregnant!!
Am doing your chicken stew in the morning hun. So excited
*Claire-Bear*
Gold Member
Dubchick81 said:Am doing your chicken stew in the morning hun. So excited
Ooooooo, its delightful ... Enjoy xxxxx I had the veggie soup today, daaaaamn, its good xxxxx
Dubchick81
Finally Pregnant!!
*Claire-Bear* said:
Am debating whether r not to put it on now so its ready on the morning. Or put it on in the morning... Hmmm
*Claire-Bear*
Gold Member
Dubchick81 said:
Think of the delicious aroma as you wake ...... Mmmmmmmm xxxxxxx
Dubchick81
Finally Pregnant!!
*Claire-Bear* said:
Have just put it on
Am gona wake up starving now aren't I ha ha
*Claire-Bear*
Gold Member
Hahaaaaa, yes ... youll be eating chicken stew in your sleep xxxxxxxx
Dubchick81
Finally Pregnant!!
Chicken stew is looking, smelling n tasting devine!!
*Claire-Bear*
Gold Member
I'm going to try the chicken stew. I normally do beef stew in the slow cooker. If cooking chicken I always use chicken breasts as that's all my husband will eat. Are drumb sticks cheaper? I think if they are it may be worth buying for the slow cooker if it just falls off the bone.
Also, I bought the £12 one from Tesco and it's great. Enought to feed my family of 4. My husband works away during the week but I always cook recipes for 4, I either have the left overs for lunch the following day or freeze.
Also, I bought the £12 one from Tesco and it's great. Enought to feed my family of 4. My husband works away during the week but I always cook recipes for 4, I either have the left overs for lunch the following day or freeze.
Dubchick81
Finally Pregnant!!
Yea I got a pack of 10 drumsticks last night for €3!!
Chicken stew is cooked and waiting at home for me to enjoy.. Excited much Can't wait to home to a piping hot home cooked dinner.. Its been a long long time since that's happened...
Chicken stew is cooked and waiting at home for me to enjoy.. Excited much
Can't wait to home to a piping hot home cooked dinner.. Its been a long long time since that's happened... *Claire-Bear*
Gold Member
pugh said:
Yours is the same as mine =) decent drumsticks are £1.65 in tescoxxxxx
Dubchick81
Finally Pregnant!!
chilli con carne
Making slow cooker chilli con carne in the morning for tomoro's dinner... yummmm...
3 servings...
Ingredients:
2 tbsp oil
1 Lge Onion - peeled and chopped
1 Clove Garlic - peeled and crushed
1 Green Pepper - deseeded and chopped
100g Button Mushrooms - sliced
450g Ex Lean Minced Beef
400g Can Chopped Tomatoes
450ml Beef Stock
3tsp Chilli Powder
Salt & Pepper
2Tbsp Tomato Puree
420g Red Kidney Beans - drained & rinsed
Method:
Heat the oil in a saucepan
Add the onion, garlic and green pepper and cook for 2-3mins
Add the mushrooms and minced beef and cook for 3-4 mins (until browned)
Stir in tomatoes, tomato puree, stock, chilli powder, salt and pepper.
Bring to the boil, then transfer to the slow cooker and cook on high for 5-7 hours.
Stir in the kidney beans 30-45 mins before the end of cooking.
Serve with rice or baked potato
Making slow cooker chilli con carne in the morning for tomoro's dinner... yummmm...
3 servings...
Ingredients:
2 tbsp oil
1 Lge Onion - peeled and chopped
1 Clove Garlic - peeled and crushed
1 Green Pepper - deseeded and chopped
100g Button Mushrooms - sliced
450g Ex Lean Minced Beef
400g Can Chopped Tomatoes
450ml Beef Stock
3tsp Chilli Powder
Salt & Pepper
2Tbsp Tomato Puree
420g Red Kidney Beans - drained & rinsed
Method:
Heat the oil in a saucepan
Add the onion, garlic and green pepper and cook for 2-3mins
Add the mushrooms and minced beef and cook for 3-4 mins (until browned)
Stir in tomatoes, tomato puree, stock, chilli powder, salt and pepper.
Bring to the boil, then transfer to the slow cooker and cook on high for 5-7 hours.
Stir in the kidney beans 30-45 mins before the end of cooking.
Serve with rice or baked potato
*Claire-Bear*
Gold Member
Check you out Frances, ile be making the chilli .... im makin my DELISH soup again soon ....... me n the fella scranned it all in one day
Dubchick81
Finally Pregnant!!
Ha Claire my life is now complete
The recipe came from a little booklet thing with the slow cooker.. Handy eh?!
The recipe came from a little booklet thing with the slow cooker.. Handy eh?!
NeedsMotivation
Full Member
Pork with Chorizo & Peppers
350g Pork fillet (trimmed and cut into 1 cm slices)
2 sliced red onions
1 crushed garlic clove
... 50g sliced chorizo
2 level teaspoons smoked paprika
2 deseeded red pepper (sliced)
400g can chopped tomatoes
I just threw everything in the slow cooker and cooked on low for about 6 hours
Total ProPoints = 17, Serves 4, so that is 4ppts each
350g Pork fillet (trimmed and cut into 1 cm slices)
2 sliced red onions
1 crushed garlic clove
... 50g sliced chorizo
2 level teaspoons smoked paprika
2 deseeded red pepper (sliced)
400g can chopped tomatoes
I just threw everything in the slow cooker and cooked on low for about 6 hours
Total ProPoints = 17, Serves 4, so that is 4ppts each
NeedsMotivation
Full Member
I have copied this recipe from someone else but its that tasty i wanted to share it.
Serves: 4
cooking oil spray
4 (115g) skinless, boneless chicken breast fillets
... 4 tablespoons water
Italian seasoning to taste
1 clove garlic, pressed
225g cream cheese, softened
1 (295g) tin cream of chicken low fat condensed soup
75g mushrooms, chopped
225g spaghetti
1 tablespoon chopped fresh parsley
Preparation method
Prep:20 mins | Cook:5 hours
1. Spray the pan of a slow cooker with cooking oil. Place chicken breasts in pan. Combine Italian seasoning and water in a small bowl. Pour over chicken; sprinkle with garlic, cover and cook on Low 4 hours.
2. After 4 hours, whisk softened cream cheese and cream of chicken soup together in a bowl. Pour over chicken; stir in mushrooms. Cover and cook on Low for 1 additional hour.
3. Fill a large saucepan with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the spaghetti and return to the boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
4. To serve, spoon chicken and sauce over hot cooked pasta and sprinkle with parsley.
I use low fat garlic and herb philly for the cream cheese.
Serves: 4
cooking oil spray
4 (115g) skinless, boneless chicken breast fillets
... 4 tablespoons water
Italian seasoning to taste
1 clove garlic, pressed
225g cream cheese, softened
1 (295g) tin cream of chicken low fat condensed soup
75g mushrooms, chopped
225g spaghetti
1 tablespoon chopped fresh parsley
Preparation method
Prep:20 mins | Cook:5 hours
1. Spray the pan of a slow cooker with cooking oil. Place chicken breasts in pan. Combine Italian seasoning and water in a small bowl. Pour over chicken; sprinkle with garlic, cover and cook on Low 4 hours.
2. After 4 hours, whisk softened cream cheese and cream of chicken soup together in a bowl. Pour over chicken; stir in mushrooms. Cover and cook on Low for 1 additional hour.
3. Fill a large saucepan with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the spaghetti and return to the boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
4. To serve, spoon chicken and sauce over hot cooked pasta and sprinkle with parsley.
I use low fat garlic and herb philly for the cream cheese.
galaxy-girl
Silver Member
I've never tried this but someone once told me they put porridge in their slow cooker on an eve before going to bed & then it's ready when they get up in morning x
