Stock cubes

Emmma

grammar police
So I've found some reduced salt stock cubes in Tesco by Knorr, but I was wondering what else was out there.

What stock does everyone buy, and which is the best and where do you buy it from?
 
If I use them I use half an Oxo - but they are bad and not allowed - not found low fat ones.
 
In France, there are "fat free" ones... in his recipe book, he talks of "low salt" ones...
 
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