i'm making a cake for someone's birthday and she has requested one of my chocolate specials, which is basically a massive sponge cake with a filling made of butter icing with double cream mixed in and then covered in loads of melted Cadbury's chocolate and decorated with large chocolate buttons and small white chocolate buttons!!
I've just broken up a 400g bar of chocolate to melt and I have NOT pinched a square out of it like I would usually (to test it of course).
So I'm very proud of myself so far but i've yet to open up the bags of buttons.
I've just broken up a 400g bar of chocolate to melt and I have NOT pinched a square out of it like I would usually (to test it of course).
So I'm very proud of myself so far but i've yet to open up the bags of buttons.