Clockendkaty
Member
Hallo everyone
I have decided to keep a diary to try and motivate myself.
I am 46 and diabetic, I have been fat all my life, one of my earliest memories is of my mum being unable to find me any jeans to wear when I was about 10. The shop assistant gave up and said most of the girls who come in this shop are really skinny! Thanks s lot.
Anyway I was diagnosed as diabetic about 5 years ago. For the first three years medication has kept it under control but the last couple of years have been a bit rubbish. My partner of 20 years died of a brain abscess at the age of 45. My autistic son was really badly affected by his dad's death, he started high school and it was suggested he leave after 5 days! It took months to find him a special school and his first few months there were a real struggle - he seems to be settling down now though. The final straw was my mum being diagnosed with bladder and kidney cancer just before Christmas. My mum lives with me, she has been a total rock in the last couple of years and her being so ill made me realise that I have to get healthy to be there for my son for as long as possible.
I had my diabetic check just before Christmas and my levels were out of control. My doctor, who is wonderful, and has two autistic sons herself agreed to give me till March to sort out my levels or it was going to be insulin for me.
So having read about the VLCD that Newcastle University had some diabetic patients do, and speaking to a pre diabetic friend who is evangelical about healthy eating and low carbs, I decided to do a VLCD. I picked All About W8 because it offers more than just shakes and soups.
Originally I wanted to do the rapid plan but their dietician contacted me very quickly and said that I should really be doing the 50/50 as due to the medication I am on I could suffer a hypo on rapid. I wasn't particularly happy about this but I was impressed with their customer care.
So 50/50 it is. I started Wednesday and it's been remarkably easy. I like most of the food, the water isn't a problem and cooking for mother and son (even bacon sarnies) hasn't tempted me yet. But the best thing is that my blood sugar has reduced by 1 every day since I started the diet and that was the whole point.
Katy
I have decided to keep a diary to try and motivate myself.
I am 46 and diabetic, I have been fat all my life, one of my earliest memories is of my mum being unable to find me any jeans to wear when I was about 10. The shop assistant gave up and said most of the girls who come in this shop are really skinny! Thanks s lot.
Anyway I was diagnosed as diabetic about 5 years ago. For the first three years medication has kept it under control but the last couple of years have been a bit rubbish. My partner of 20 years died of a brain abscess at the age of 45. My autistic son was really badly affected by his dad's death, he started high school and it was suggested he leave after 5 days! It took months to find him a special school and his first few months there were a real struggle - he seems to be settling down now though. The final straw was my mum being diagnosed with bladder and kidney cancer just before Christmas. My mum lives with me, she has been a total rock in the last couple of years and her being so ill made me realise that I have to get healthy to be there for my son for as long as possible.
I had my diabetic check just before Christmas and my levels were out of control. My doctor, who is wonderful, and has two autistic sons herself agreed to give me till March to sort out my levels or it was going to be insulin for me.
So having read about the VLCD that Newcastle University had some diabetic patients do, and speaking to a pre diabetic friend who is evangelical about healthy eating and low carbs, I decided to do a VLCD. I picked All About W8 because it offers more than just shakes and soups.
Originally I wanted to do the rapid plan but their dietician contacted me very quickly and said that I should really be doing the 50/50 as due to the medication I am on I could suffer a hypo on rapid. I wasn't particularly happy about this but I was impressed with their customer care.
So 50/50 it is. I started Wednesday and it's been remarkably easy. I like most of the food, the water isn't a problem and cooking for mother and son (even bacon sarnies) hasn't tempted me yet. But the best thing is that my blood sugar has reduced by 1 every day since I started the diet and that was the whole point.
Katy