what are we all having for tea tonight...

Discussion in 'Slimming World' started by Heaven, 4 December 2009 Social URL.

  1. Heaven

    Heaven Full Member

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    ? xxx

    Im having boiled rice, mushrooms, chips and satay sauce and i cant wait im bloody starving.
     
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  3. natasha1974

    natasha1974 Silver Member

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    i had quorn chilli batchellers mexican rice and potato wedges i avoided fresh dougnuts at the xmas market this afternoon even though my son pursuaded me to buy him some. However my husbands just come in with 2 curly wurlys for me and i have vodka which i was saving myself for tonight ive been 100% for 11 days now i just cant ruin it but the chocolate and vodka are calling me arghhhhhhhhhhhhhhhhhhhhhhhhhhh
     
  4. Bubbles1

    Bubbles1 Member

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    Wholemeal toast, beans and cheese for me - amazing! Even put some butter (synned of course!) on the toast as a Friday night treat. It was so lush, I could have scoffed the same again but stopped myself just in time before binging. Very proud! :)
     
  5. Sarah-Jayne

    Sarah-Jayne Gold Member

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    We had Tesco Lightly Dusted Cod and SW chips - lush! Now eating a lemon cheesecake muller light.
     
  6. Honeyoc

    Honeyoc Is a crunchy mama!

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    I'm having bean and plantain curry with some boiled rice. Yum :D
     
  7. malaika

    malaika Lover of Extra Easy

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    I had roast chicken (with the skin on... that is one thing I have never given up) jacket potato with grated cheese (hexa) lots of sprouts, carrots and mushrooms. Was yum!
     
  8. Fallen Angel

    Fallen Angel Starting again!!

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    corned beef hash (5 syns) & mixed veg :) Just got back from airport picking OH up so it's in oven now!
     
  9. jerricebenton

    jerricebenton Silver Member

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    I am cooking a spag bol as we speak! Bolognaise is made with turkey mince, chopped tomatoes, passata, basil, garlic, mushrooms, courgette, red pepper & onion! Going to have a HEA of parmesan on top.
     
  10. SaraC

    SaraC Green Day Diva!!

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    I've got a Quorn chilli but made with Quorn Pieces as opposed to Quorn Mince, Ive also got some vodka & diet coke with cherry and some Mikado's (love 'em!)

    xx
     
  11. jerricebenton

    jerricebenton Silver Member

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    I had 4 mikados for pudding too!
     
  12. clairedebear

    clairedebear clairedebeardekins

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    I had homemade chicken vegetable soup - think its free on extra easy!! Also had mackerel in mustard sauce (1 syn) and two 99% fat free crackers (2syns)!
    Not too bad!

    Claire ;)
     
  13. Nikkiwales

    Nikkiwales Full Member

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    I had steak ( fat removed) with onions and mushrooms on top and side salad. I do miss peppercorn sauce though
     
  14. Frontier-Phil

    Frontier-Phil Silver Member

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    SW Hungarian goulash .......mmmmmmmm! with loads of vegs followed by SW trifile.

    Phil x
     
  15. ilovelife

    ilovelife Wishing and hoping!

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    i had sausage, toms and spagetti :D
     
  16. Gemmy_Lou

    Gemmy_Lou Full Member

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    I had homemade wedges, quorn chicken nuggets and beans.
    I had 8 nuggets...4 syns!!

    Delicious
     
  17. Fallen Angel

    Fallen Angel Starting again!!

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    Gemmy - how did they taste (the nuggets) - are they a lot like quorn or are they edible? :roofles: I quite like the sound of them for a 'naughty' feeling treat!
     
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  19. Chicky Noops

    Chicky Noops Full Member

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    I had pasta with roasted peppers, courgette, onion and cherry toms with a chilli and garlic yoghurt drizzle - yum yum and all free!
     
  20. captaincuddles

    captaincuddles Full Member

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    butternut squash, onion and tomato quiche with squash scallops and mushrooms. Yum yum, fruit salad to follow shortly:)
     
  21. jayne3110

    jayne3110 Gold Member

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    I had chicken breast(HEXB) stuffed with garlic and laughing cow light cheese triangles(HEXA), Sw chips and sw curry sauce made with mushy peas and it was the nicest thing I've eaten since I started SW
     
  22. kanslow

    kanslow Full Member

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    I had Caribbean lamb (Recipe in 100 green recipes book) and cooked it in the slow cooker. It was so delicious! Plate piled high with 5 different types of veg to soak up the sauce! Yum yum!
     
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