Whats for tea tonight?

[JackJane]

Burger, chips, rice and corn on the cob

 

[Haylesm]

I has spaghetti bolognase and a bowl of veg on the side.
To be honest I was still full from lunch time!!!
Hubbie arrived home from work with 2 bottles of wine though, and I know we're going to drink them both :-/

 

[Jo2982]

Change of plan. I'm having sweet chilli super noodles with sweet chilli shredded beef stirred in & broccoli on the side

 

[CPL]

Salt and pepper chicken with crushed new potatoes and minty mushy peas, followed by a mullerlight and a kiwi

 

[need 2 diet]

slimming world chips and mushy pea curry

 

[Texty_F]

Pizza and SW chips

 

[jc1976]

<img src="http://www.minimins.com/attachment.php?attachmentid=77532"/> Pizza and SW chips

Texty here's my attempt at your korma, it was lovely. An I right in thinking this would be free as I used the coconut muller light x

 

[Lovehandles]

<img src="http://www.minimins.com/attachment.php?attachmentid=77532"/> Pizza and SW chips

Oh my gosh that looks lush!! How did u make ur pizza please?? Xx

 

[*Emsie*]

View attachment 77532 Pizza and SW chips

That looks lovely, what was on it hun and was it the Warburtons wrap?

 

[Texty_F]

Hi Emsie yeh it was hun, I used a Warburtons wrap, covered it in tomato puree, then spread mushrooms, onions, pre cooked chicken (the packs you buy in chillers in the supermarket), covered it all in herbs salt and pepper, cooked that and then added my HEXA on top it was lush.

Lovehandles it was simple to make hun as above

Jc hi hun im glad you enjoyed - I used the Greek muller sublimes they are 0.5 each so 1 syn, if the normal muller light coconut yogurts are free then yes its a free curry hun x

 

[Lovehandles]

How many syns were in the wrap please? And how long did u cook it for etc? Cant wait to make it.
I also made ur korma tonight it was lush! Couldnt find curry oxo cubes thou so used curry powder! X

 

[Texty_F]

I used chicken oxo cube hun not curry ones, I did add curry powder though.

The wraps are 9.5 syns each. I cooked it for about 15 mins and then took it out and added the cheese to melt it for another few mins

 

[Emmie]

Im having linda mcartney red onion and rosemary sausages with mash and broccilli and 1 syn for the gravy

 

[Lovehandles]

I used chicken oxo cube hun not curry ones, I did add curry powder though.

The wraps are 9.5 syns each. I cooked it for about 15 mins and then took it out and added the cheese to melt it for another few mins

Thank you xx

 

[timtim]

Chicken and veg soup with 2x ww petit pan

 

[wexy]

I had beef stew cooked in the slow cooker followed by a banana and banana and custard muller **** yogurt.
I put loads of veg in so didn't do any extra veg or salad.

 

[Dougal1983]

Sausages and mash with onion gravy and veg- OMG best meal I've had in ages! A lot of Syns but totally worth it!!
Here's pics before gravy and after

 

[Sculls]

Chilli salmon stir fry and noodles! I really wanted a Chinese...so glad I didn't

 

[stevie.J]

That tea looks delish Sculls . . . . I had jacket potato, salad and 3 slices of ham

 

[xmisskx]

Hi Missk I hope you don't mind me jumping in? I thought I'd add my recipe to the mix as I use tinned toms and chilli beans (kidney beans tinned in a chilli sauce). Anyways here is the recipe.

Serves 2

Ingredients
250g Extra Lean Beef Mince
1 Red Onion, sliced
1 Red Repper, sliced
1 Garlic clove, finely chopped
1/2 Red Chilli, finely chopped
1 tin of tinned Kidney beans in chilli sauce (normally packaged as Chilli Beans)
1 tin of chopped Tomatoes
1/2 tsp Malt Vinegar
1/2 tsp granulated Sweetener
2 heaped tsp Bisto original gravy granules (0.5 syns per tsp)
1/2 tsp hot Chilli powder (or to taste)
Salt & Black Pepper
Frylight

Method
1. Spray a frying pan with frylight and fry the mince until brown. Transfer to a large saucepan.
2. Respray the frying pan with frylight and fry the onion and pepper until soft. Add the chopped chilli and garlic and fry for 1 minute. Transfer to the saucepan.
3. Add the remaining ingredients and leave to simmer, stirring occasionally.
4. Simmer for 2 hours if you have the time, but an hour should do if you can't wait. Serve with boiled rice or a jacket potato.

just noticed you'd posted this for me...thanks, i've still not got round to attempting any yet lol x