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I made this last night and oh my god it was soooo yummy:D, when i took it out of oven it looked horrible but when i dished it up and tasted it it was really lovely, great for 11pp even have some for lunch 2day and i will freeze the rest, def try it guys :D
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Is this the one that uses quark, egg and milk in the white sauce??

If so, I thought when making it that the white sauce was way too runny, and when it was cooked the sauce and lasagne sheets looked a bit crusty - but I agree, it was yummy!!

Yep thats the one! It looked rank but it was really yummy :D
Hi could you tell me how you made it? or where I can find it. thnx

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