WW sausages - Suggest a nice recipe

Discussion in 'Slimming World Recipes' started by alexisemma31, 25 February 2011 Social URL.

  1. alexisemma31

    alexisemma31 Full Member

    Posts:
    492
    Likes Received:
    4
    Start Weight:
    15st1lb
    Goal Weight:
    10st0lb
    I've a pack of WW sausages for tonights tea. What can I do with them?
     
  2. Avatar

    MiniMins.com Matched Content

  3. i<3jellybeans

    i<3jellybeans Full Member

    Posts:
    367
    Likes Received:
    8
    Start Weight:
    16st4lb
    Current Weight:
    16st4lb
    Goal Weight:
    11st0lb
    Lost(%):
    0st0lb(0%)
    Diet:
    Slimming world.
    Have you had a little look in the recipe section, or searched sausage recipes on here, you may find some lovely recipes.

    How about plain ole sausage, mash and onion gravy? With some veggies on the side. I love sausage and mash :D
     
  4. Fatty_no_more

    Fatty_no_more Slimming for my children

    Posts:
    4,429
    Likes Received:
    48
    Diet:
    Slimming world
    I love love love

    Cook all the sausages up and cut into small pieces.
    Pour 2 Tins of BBQ beans from Heinz in a dish add the sausages.
    Place slices of your hex x2 on as it's for 4 people and then top with mash.

    Bung in oven for about half hour and yum yum yum.
     
  5. kezzarbell

    kezzarbell Member

    Posts:
    18
    Likes Received:
    6
    Start Weight:
    23st3lb
    Current Weight:
    22st9lb
    Goal Weight:
    10st0lb
    Lost(%):
    0st8lb(2.46%)
    Diet:
    Slimming World
    I have a slight variation on fattynomores recipe -

    Brown the sausages with some onions in a saucepan, using a bit of fry light. Peel and cut some potatoes into chunks and put into a saucepan with 2 tins of baked beans. Add a stock cube then I add 2 tins of boiling water (I use the baked bean tins to measure out!), let it boil then reduce to a simmer as it will look horrible and watery to start with. When the water evaporates the flavours all concentrate and it starts to thicken. The potatoes take on all the flavours as well and its so yummy I always end up having seconds. I used to add mushrooms to it as well you can pretty much throw any veg into to pot. It normally take about 20-30 minutes to cook down. You can alway stick it into a oven dish and cook in the oven as well. The only syns are the sauages and its only one pot to clean up as well :D
     
Popular Forums
  1. MiniMins.com is a weight loss support community helping each other on their weight loss journey. We have a multitude of forums, from Slimming World and Exante, to Success Stories. Click the logo at the top right to return to the forum home page at any time.
Loading...