Yummy chilli

Discussion in 'Slimming World Recipes' started by Vm019, 12 February 2011 Social URL.

  1. Vm019

    Vm019 Silver Member

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    Start Weight:
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    Current Weight:
    20st5.0lb
    Goal Weight:
    14st7.0lb
    Lost(%):
    0st7lb(2.4%)
    Diet:
    Slimming World
    Just made my version of chilli which is a buckitin recipe- if u have it in the cupboard u buck it in :0) this should be tailored to ur own tastes but I made this type of recipe the first week of slimming world & now I make it once a week - can have it with baked spud, mash, rice , r pasta- but I love it own it's own too & it's packed with beans!

    1lb extra lean mince
    3 med diced onions
    1 teaspoon easy chilli
    1.5 teaspoons easy garlic
    1 teaspoon cinnamon
    1-3 teaspoons chilli depending on how hot u like it!
    1 tin kidney beans
    1 tin butter beans
    1 tin baked beans
    1 tin button mushrooms
    6-8 shakes of lea & perrins
    3/4 jar passata

    Just brown off the mincein frylight
    Add the onions & cook until soft
    Add 2/3 pint water, kidney beans & butter beans
    Cook for 10 mins
    Add rest of ingredients except baked beans
    Cook another 5 mins
    Add baked beans & cook on low heat until the sauce thickens nicely & the kidney beans are nice & soft :0)
    Nice topped with grated light cheese :0)
     
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  3. Vm019

    Vm019 Silver Member

    Posts:
    753
    Likes Received:
    3
    Start Weight:
    20st12.0lb
    Current Weight:
    20st5.0lb
    Goal Weight:
    14st7.0lb
    Lost(%):
    0st7lb(2.4%)
    Diet:
    Slimming World
    Tastes nicer than it looks but real comfort food!

    Usually have peppers & sweetcorn in it too but overdue a Sainsbury's trip!
     

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