SPE
Full Member
Hello everyone!!! Pregnant slimming worlder here. Almost 23 weeks and feeling great. Had a 10lb pregnancy gain so far, most of that within the first 10 weeks. I controlled the morning sickness by eating, which may have been a mistake but morning sickness is a horrible feeling I only seemed to manage by staying full.
So obviously my weight loss will be a bit up and down for the next 17 weeks. My midwife suggested to keep my weight gain between 10-15lbs. So I am aiming to gain no more than 10lbs for the remainder of my pregnancy. I started slimming world yesterday and I'm excited to see how it progresses. Due a little boy in August, we are all very excited, especially my 2yr old girl.
Then once he is born and we are settled there will be nothing stopping me reaching target.
Sunday 23rd April
Healthy A - Reduced Fat Cheese & Almond Milk
Healthy B - ??
Breakfast - Omelette made with spring onion, ham, spinach & 15g reduced fat cheese, Melon Slice, iced coffee with almond milk
Lunch -
Dinner - Spag Bol (speed = passata, carrot, mushroom, spinach, pepper) + Remainder of cheese = 2.5 syns for mince
Syns - 2.5syns
Will update the rest later
So obviously my weight loss will be a bit up and down for the next 17 weeks. My midwife suggested to keep my weight gain between 10-15lbs. So I am aiming to gain no more than 10lbs for the remainder of my pregnancy. I started slimming world yesterday and I'm excited to see how it progresses. Due a little boy in August, we are all very excited, especially my 2yr old girl.
Then once he is born and we are settled there will be nothing stopping me reaching target.
Sunday 23rd April
Healthy A - Reduced Fat Cheese & Almond Milk
Healthy B - ??
Breakfast - Omelette made with spring onion, ham, spinach & 15g reduced fat cheese, Melon Slice, iced coffee with almond milk
Lunch -
Dinner - Spag Bol (speed = passata, carrot, mushroom, spinach, pepper) + Remainder of cheese = 2.5 syns for mince
Syns - 2.5syns
Will update the rest later