indie.rainbow
Loves the jobs you hate!
Right, Ive had 2 days on LT. (SAT/SUN)
Back to work tomorrow. Im a chef, and obviously need to taste the food I prepare, so's not to serve up rank tasting dishes!
Im not talking about consuming large portions, less than a half a teaspoon, if that, just to check for seasoning etc.
Now I think I know the answer, but Will this cause problems? (im thinking yes, of course it will!!)
I'm quite capable of adjusting seasoning etc without the need to taste if need be, as I really dont want to jepordise (sp) the diet in any way, but I know some dishes I wont be able to avoid tasting. (Mainly sauces etc. For sweetness/salt etc)
Should I avoid as much as possible? What If i just check the flavour on my tounge and spit & rinse? (That sounds horrible, but I promise, Im a very clean chef and have won an award for one of the cleanest kitchens in Cardiff! I dont spit usually!)
Back to work tomorrow. Im a chef, and obviously need to taste the food I prepare, so's not to serve up rank tasting dishes!
Im not talking about consuming large portions, less than a half a teaspoon, if that, just to check for seasoning etc.
Now I think I know the answer, but Will this cause problems? (im thinking yes, of course it will!!)
I'm quite capable of adjusting seasoning etc without the need to taste if need be, as I really dont want to jepordise (sp) the diet in any way, but I know some dishes I wont be able to avoid tasting. (Mainly sauces etc. For sweetness/salt etc)
Should I avoid as much as possible? What If i just check the flavour on my tounge and spit & rinse? (That sounds horrible, but I promise, Im a very clean chef and have won an award for one of the cleanest kitchens in Cardiff! I dont spit usually!)