turkey meatballs, chicken and leek pie, kheema curry cottage pie, warm breaksfast salad, tuna and sweetcorn fritters, cajun style chicken kebabs with wedges, chicken noodle soup and tonight having honey glazed pork chops with spring onion and pepper mash, and so far what ive cooked were gawjus. Cant you tell i loveeeee it lol. But tomoz night in wi and hope it has been worth it, ive followed correctly so fingers crossed i lose
Defo worth its money and loads left over, well there is only me eating it and sometimes my 10 year old.
good luck hope you enjoy