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low fat marg/spread

Does anyone use any low fat spread that is any good and doesnt taste of plastic? I had a poached egg and a white muffin today for lunch and it was a bit dry without any marg on it! i didnt want to use the "I cant believe its not butter" in the fridge as its just like spreading fat onto your bread isnt it? but I need something!

Hope everyone is having a good day xx
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Silver Member
I use flora extra light, I get it from tesco n they sell it in any large supermarkets.
When I have some ryvita cracker breads, I just tend to spread laughing cow light cheese triangle, one triangle is only about 25 cals.
Hope it helps.
You could try cooking the egg for less time so that you have a runny yolk and then the meal is a bit less dry, or a little squirt of ketchup!
Used Flora for years, actually from when it first came into the shops, until I realised their claims were a lot of baloney! Now have butter which at this time of the year can be a bit maddening but at least stops me from using it too often. Can't beat the taste of real butter!

15g is 108cals. and thats enough to spread on 6 Krackerbread.

I had a wonderful and tasty sambo today. 2 slices Wholemeal bread, 1 tablespoon Helmanns Lighter than light, which is only 1/2 Syn (I think) with chicken pieces, lettuce, onion & tomato :D xx

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