Hello!
Ive been searching some recipes for inspiration and polenta (grain not ground) is cropping up for a few things like muffins, bread scones etc but there seems to be some pretty conflicting comments.... Some say its free others say its synned... just wondering if anyone can clear it up?!
Thanks!!
Ive been searching some recipes for inspiration and polenta (grain not ground) is cropping up for a few things like muffins, bread scones etc but there seems to be some pretty conflicting comments.... Some say its free others say its synned... just wondering if anyone can clear it up?!
Thanks!!