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Quick fromage frais Q!

vikstar

Silver Member
S: 11st3lb C: 9st12lb G: 9st4lb BMI: 23.7 Loss: 1st5lb(12.1%)
#1
S: 13st11lb C: 11st9lb G: 11st7lb BMI: 27.1 Loss: 2st2lb(15.54%)
#2
I can only think to make that thicker is to add quark or maybe even gelatine.

Sorry I can't be more helpful

Tania
 

toofatkat

Not such a fat kat now :)
S: 19st1.5lb C: 13st5lb G: 11st7lb BMI: 29.3 Loss: 5st10.5lb(30.09%)
#3
i agree, fromage frais wont go thicker, but I would've used quark anyway. Whisk quark with sweentner and fill your roulade with it, much nicer. If you want to add a few syns, whisk lemon curd into the quark then fill the roulade with it and raspberries. yummy
 

vikstar

Silver Member
S: 11st3lb C: 9st12lb G: 9st4lb BMI: 23.7 Loss: 1st5lb(12.1%)
#4
Thanks guys. used a mixture of the two and the filling was yummy. Meringues not great, but edible nevertheless.

x
 


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