Made this for the first time yesterday.
Take 28g of Popping Corn (5.5 Syns) and throw in a brown paper bag.
Seal the bag with a little sticky tape and put it in the microwave. Cook on full power for 2 minutes (maybe a bit longer) until the 'popping' slows to once every couple of seconds.
Out comes REAL popcorn - no oil, no fat, no extra syns
Granted, it tastes better with real sugar or butter (syn these if you wish), but with a teaspoon of artificial sweetener, its not bad.
Made me feel I was not missing out when my wife and kids had popcorn whilst film watching.
Take 28g of Popping Corn (5.5 Syns) and throw in a brown paper bag.
Seal the bag with a little sticky tape and put it in the microwave. Cook on full power for 2 minutes (maybe a bit longer) until the 'popping' slows to once every couple of seconds.
Out comes REAL popcorn - no oil, no fat, no extra syns
Granted, it tastes better with real sugar or butter (syn these if you wish), but with a teaspoon of artificial sweetener, its not bad.
Made me feel I was not missing out when my wife and kids had popcorn whilst film watching.