Rhubarb question

Discussion in 'Dukan Diet' started by chubbychic, 11 March 2011 Social URL.

  1. chubbychic

    chubbychic Member

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    Hi,
    Ive read on a few posts that rhubarb is ok in small amounts, is this just fresh rhubarb or is the tinned stuff ok?
    If only fresh, is this about at the moment as I cant remember seeing it in the supermarkets, although not actually looked for it.
    If it is fresh only that is allowed, how do you prepare it? Could I stew it in water with added sweetener??

    Sorry, lots of questions but I really miss fruit and if I would be really happy if I could incorporate a little rhubarb into my diet.

    Thanks

    Sharon.
     
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  3. scrumper

    scrumper Gold Member

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    fresh or frozen best tins have syrup ect usually
    not sure of the ammount not loads i doubt ....i know they makerhubarb crumble with the oatbran and quark and sweetener
     
  4. chubbychic

    chubbychic Member

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    Thanks Scrumper,

    Thinking about it, I have seen it in the freezer cabinet, and the rhubarb crumble sounds lovely, I will try that.

    Sharon.
     
  5. Emmma

    Emmma grammar police

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    the stuff from the freezer is fine - and it won't be long now till it's available fresh too.

    I think the guide is: 100g as a tolerated item on a PP day, and 200g on a PV day

    nice to see you back online chic, didn't know if we might have scared you off after yesterday!! How has today been?
     
  6. m-mouse

    m-mouse Not very good at this!

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    The fresh is in the shops but expensive as out of season. The chopped frozen stuff they sell in Asda is great.
     
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