What is scan bran

Discussion in 'Slimming World' started by daisydoodoo, 3 March 2009 Social URL.

  1. daisydoodoo

    daisydoodoo Full Member

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    Sorry if this is a dumb question but I noticed something called scan bran in my book. I meant to ask at my WI tonight what it was but forgot:eek: x
     
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  3. IreneH

    IreneH Gold Member

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    It is a bit like ryvita and you can buy it in health shops like Holland & Barrett.

    It takes a bit of getting used to.

    Irene xx
     
  4. daisydoodoo

    daisydoodoo Full Member

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    Thanks Irene,I'll look out for it xx
     
  5. judimac

    judimac Mad old Bat with Attitude

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    It tastes abit like loft insulation! You'll either love it or hate it!
     
  6. Mrs V

    Mrs V Loves Life!

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    I agree, although tend to think of it like corrugated cardboard! I dont like it just as a crispbread, but you can make it into cake and other things and its completely different.
     
  7. daisydoodoo

    daisydoodoo Full Member

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    lmao, eating loft insulation of corrugated cardboard just dosen't really do it for me:eek::eek: I might just stick with ryvita :D
     
  8. jaylou

    jaylou Gold Member

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    They are useful as they are only half a syn each, they do take some getting used to. I like them spread with laughing cow and then put some raspberries on the top (in the summer!). They are a little better toasted too.
    Ryvita win hands down but sometimes scan can satisfy when you don't have many syns left!!!
     
  9. daisydoodoo

    daisydoodoo Full Member

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    I'll probably give them a try , if I can find them in the shops . You don't know till you try , i just might love em :p
     
  10. jaylou

    jaylou Gold Member

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    You can buy them at your group, they are a pound for a packet of 10. :)
     
  11. Minders

    Minders Finding inspiration

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    My rabbit likes them :eek: I tried one and thought it was disgusting. But it's GREAT for making things with. There are a bunch of scan bran recipes - cake, ferrero rocher, etc. I think it comes into it's own then.

    I've never tried it toasted. That's a good idea. I'll try toasting some and give it one more chance. ;)
     
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