Whats for tea tonight?

[L1sa]

Yummy chilli and rice for me

 

[Debridger]

A salad of lettuce, cue, cherry toms, celery and radishes with hot new potatoes, smoked salmon, hard boiled egg and ff cottage cheese
Afters a large bowl of melon ; cantaloupe, galia & honeydew

 

[Blondee]

Home made burgers with stir fried veg & rice xxx

 

[Stitchy]

Pasta and vegetable bake with cheese, nomnom

 

[lsf666]

Fish and chips ;-)

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[KittenKat]

Hmmm, I have a pack of extra lean beef mince in the fridge having defrosted over night... hmmm, now either home- made burgers (but want to stuff them with babybel and already used HEXA) or bolognese... the latter wins I think!

 

[Trefoil]

Naughty pizza as I lost 4lbs and got SOTW so I think I deserve it

Ruth
X

 

[Bunnylush]

Home made Singapore chicken HEXB noodles. Omg it's always been my favourite ,not had it for weeks x

 

[KittenKat]

Home made Singapore chicken HEXB noodles. Omg it's always been my favourite ,not had it for weeks x

Oooh, could you let me have the recipe for that please hon?

 

[MinkyDinky]

Attempting quark dauphinoise potatoes. Eek!

 

[charleybabes]

Attempting quark dauphinoise potatoes. Eek!

oo have you got the recipe for them.. sound gorgeous..
love dauphinoise but obviously not had them for a long time!!


im about to go and make a stir fry now.. am starving!

 

[Blondee]

Home made burgers xxx

 

[Arctic-BNG]

SW sausage & bean casserole thingy.... with a twist?

No sausages so used chicken instead, also had 3 peppers in it as well.

 

[Kitty78]

Rigatoni alla amatriciana with roasted veg stirred through.

 

[LexiHelms]

Home made pizza (well, school made).

 

[mariebee1]

BBQ chicken with pourgouri, cabbage and brocolli

 

[dd82]

The blt toasted sandwhich thing with turkey so yummy and feels naughty

 

[MinkyDinky]

oo have you got the recipe for them.. sound gorgeous..
love dauphinoise but obviously not had them for a long time!!

im about to go and make a stir fry now.. am starving!

Well it wasn't the same as the actual thing but not bad. OH went back for seconds and thirds of it!
Thinly slice onions and crush garlic. Soften in a pan. Thinly slice pots (par boil if you want) and layer the pots and onion. I then blended half a tub of quark with and egg and some chicken stock - probably about 3/4 pint. Pour over the layer and whack in oven on 180 for about an hour so the pots soften. Top with cheese, as much as you want but depends on if you want as hex a or to syn. I always add more than my hex because I just looooove cheese. Serve when golden brown

I must admit there was quite a bit of liquid so would either lessen the amount or just cook for longer. I was just bleeding hungry! X

 

[Jael]

Just back from group. Shoved home made veggie moussaka in oven, with purple sprouting broccoli, yum!

BTW, the person who recommended an 8 syn pizza using warburtons square fajitas? Made it for lunch, was lush! Thanks so much for the idea

 

[Kwise1]

Went out to eat - had French onion soup with a rather large cheese topped crouton and bread , followed by hand made pork & pepper sausages, chunky chips and onion gravy - could only manage 2 sausages and didn't finish my chips!!

Kx

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