Whats for tea tonight?

Off to a Halloween party tonight. Have been asked to bring a dish so made SW chilli con Carne, which is fab as I'll be able to keep on plan.
 
quorn sausages, SW chips ,egg fried in frylight and spaghetti hoops :)
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Have a chicken cooking in the oven potatoes and some veg keeping it syn free!!
 
Have you a reciepe for your chicken curry ��please x

The one Im having tonight I didnt make myself, I use the mayflower curry sauce which is around 5 syns made up as directed. You can get it from Farmfoods & B&M.

Here is a recipe though... try to ignore the mushy peas and tinned tomatoes combo, it's really nice when done! this is Pete's recipe.

Pete’s Mushy Pea Curry

Serves 4

Syn Free on EE

Ingredients

1 300g Tin of mushy peas (ss)(ff)
1 400g chopped tomatoes (s)(sff)
1 onion, chopped finely (s)(sff)
2 Tbsp. of garam masala
1 Tbsp. of curry powder
1 Tsp paprika
1 Tbsp. sweetener
Method
Cook the onion in a pan sprayed with fry Light until transparent

Add curry powder & paprika, stir continuously for a few minutes until the onions are coated.
Add the mushy peas, tomatoes, sweetener and cook for 15 mins until it thickens. Add garam masala 5 mins before the end of cooking.

Allow to cool then blitz with a hand blender.

When reheating add 100mL per person of hot water and bring to the boil, then turn to simmer.

Add chicken to the sauce or use it as a general sauce.

 
Thanks for adding this- it was mentioned at the group and I was eager for the recipe x

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SW BBQ Pulled Pork (with added onion and red pepper), SW chips and mashed swede.
 
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