Hello,
I bought some water flavouring to add to a chocolate pack to make truffles the other day, hoping I was going to end up with a terrys chocolate orange (well as near as damn it!) I only put a quarter of a teaspoon in and it was WAY too much.
I was so excited for them to come out of the freezer so was gutted when I tasted them. You couldn't taste any chocolate just a very strong orange flavour - so strong that it made my eyes water!
I will attempt them again but will only put a tiny sprinkle of it in this time!
Good luck! Let us know how you get on x