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Fish

jaylou

Gold Member
#2
I've always eaten it. I love it crispy!
It doesn't say anything in the book and I don't that fat is in the skin with fish the same way it is with chicken (but don't quote me)

I've never removed it though.
 

Woodsylou

Silver Member
#9
i've never ever eaten fish skin, it scares me! what does it taste like?!
 

*angie*

loves food and cooking
#11
Not a silly question at all! I asked my consultant exactly this question when I started SW, and you can eat fish skin no problem! Hurrah!
 
#12
It is nice! I love eating salmon. I bake mine in the oven with extra light laughing cows (HEXA) spread on it, served with steamed veg.
It is just YUM :eating:
OMG that sounds delish! im going to try that! thanks!
 


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