I miss lasagne!

Discussion in 'SW Winter Warmer Recipes' started by vickidyers, 22 August 2011 Social URL.

  1. vickidyers

    vickidyers Silver Member

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    I really miss lasagne, I used to make it with the Dolmio sauces, but I have checked the syn value and gossshhh....:cry: they are high (especially the white one).
    Wondered if anyone new any 'lighter' sauces or a really easy recipes (preferably really easy one as I am an exceptionally bad cook!)
     
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  3. BritMumInCanada

    BritMumInCanada Gold Member

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  4. JackieN

    JackieN Gold Member

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    the links didn't work for me... took me to your lovely blog but not the actual recipes
     
  5. eye6769

    eye6769 Vegetarian who lives2eat

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    It can be made easily from green lentils and vegetables like courgettes and aubergines with tinned tomatoes and seasoning,and use quark and eggs for the white sauce .
     
  6. PatchworkPuss

    PatchworkPuss Gold Member

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    The links work for me - you need you need to give the pictures time to load
     
  7. Lucky7

    Lucky7 Gold Member

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    I do a cheaty pasta bake which does it for me. I get the Batchelors pasta packet (cheese and brocolli is my fave) and cook it up and put it over some bolognaise cooked extra lean mince (however you usually do it), sprinkle with HexA of cheese (low low) and spray with frylight before baking in the oven.

    It isn't exactly lasagne (sheets of pasta), but the mix of flavours is very similar.

    Not done it for a while so unsure of syns in the packet pasta (used to be free made up with water, but have a feeling it isn't now).
     
  8. Lucky7

    Lucky7 Gold Member

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    Cheese and brocolli pasta by Batchelors is half a syn.

    Going to have to make this again soon. Mmmm.
     
  9. vickidyers

    vickidyers Silver Member

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  10. BritMumInCanada

    BritMumInCanada Gold Member

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    it was down for a while earlier, while I was doing some updating. Is working now :)
     
  11. JackieN

    JackieN Gold Member

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    thank you :) I love your recipes and was worried I'd broken it ;) xxx
     
  12. bilsat

    bilsat Really likes to cook

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    Try this as an alternative................


    Pete’s Baked Bean & Ham Lasagne


    Serves 2

    Ingredients

    Pack of lasagne sheets
    900g bottle of passata
    Slices of smoked wafer thin ham
    1 tin 410g baked beans
    Mixed herbs
    Oven-proof dish
    56g cheddar (2x Hea)

    Method

    Soften the lasagne sheets with boiling water to make life easy, and then purr a thin layer of passata in the base of the oven-proof dish that has been sprayed with Fry Light.
    Cover with lasagne sheets, layer of baked beans, layer of lasagne, layer of passata, layer of ham, layer of passata, layer of lasagne, layer of baked beans, layer of lasagne and then the final layer of passata, soaking all of the lasagne, sprinkle with mixed herbs, then grate 56g of cheddar over it all and place in a hot oven at 180c for 30mins covered with tinfoil, then remove the tinfoil for the last 10 mins
     

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  13. Rubyhorse

    Rubyhorse Member

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    Have you tried the lasagne recipe from the Slimming World website? I have made it twice now. Very easy to make and it's delicious!
     
  14. GemmaMarshall1983

    GemmaMarshall1983 Full Member

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    I miss the runny cheesy sauce which I struggle to replicate in a syn free way. Cottage cheese, quark and eggs make more of a set custard than sauce and I like to use my syns for a drink!
     
  15. dudette2001uk

    dudette2001uk I will be a Princess!

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    That sounds yummy! :D
     
  16. BritMumInCanada

    BritMumInCanada Gold Member

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    try the one on my blog, no quark or eggs for the topping in sight ;)
     
  17. MalibuStacey

    MalibuStacey Full Member

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    Simon Rimmer was on 'something for the weekend' with his lasagne which was just mince n sauce dunno how he made his but i would just used mince, onions, garlic, hebs n toms etc, but then he layered it up with just cottage cheese in globs and sheet pasta (no white sauce) and put cheese on top (which you could use your hexa for). I would guess this is syn free and it did look really yummy.

    Malibu xx
     
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  19. vickidyers

    vickidyers Silver Member

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  20. MalibuStacey

    MalibuStacey Full Member

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    Oh well done you for finding it :) The only thing I can see thats Synful is the oil.

    Looks like lasgne is on the menu this week

    Malibu xx
     
  21. vickidyers

    vickidyers Silver Member

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    oh yes...! It is for me!!

    :gimi:

    I'll post a reply when I've tried it x x
     
  22. Jocookie

    Jocookie Full Member

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    I made this, the one with cottage cheese that is, and it really was fab. Even the OH who hates things like cottage cheese liked it! I'd even go as far as to say I prefer it over a traditional béchamel one, it was that good.
    I did use Longley Farm cottage cheese though so just had to syn that.
     
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