Hi My Name Is Matt and im 27 years old and have restarted slimming world after having lost 4 stone on it back in 2008 (and then put 2.5 stone back on!!!)
I have been following this forum for a while now and have come accross some great recipes so thought id start adding to it too if I can
I try to add as much superfree food to anything I cook as I can as i find it a cheap way to bulk up the meals
PS how do I add Pictures????
so here goes plan up to Wednesday : -
Monday 26/07/10 ee
Bacon egg mushrooms toamtoes
Strawberries melon pear blueberries bannana
Tuna salad 1 tblsp low fat Mayo
Hifi bar mullerlight
Sw Sheppards pie with cauliflower green beans carrots cabbage cheese he
Tuesday 27/07/10 red
Bacon mushroom sandwhich bread he
1bannana grapes strawberries and blueberries
3 mini babybel cheeses light he
1 hifi bar he
Lunch Chicken curry with mushrooms peppers and onions added and salad
Dinner Chicken curry and salad
Wednesday 28/07/10
Spaghetti on toast he bread
Jacket potato beans and cheese he cheese
Fish chips mushy peas fish he
I have been following this forum for a while now and have come accross some great recipes so thought id start adding to it too if I can
I try to add as much superfree food to anything I cook as I can as i find it a cheap way to bulk up the meals
PS how do I add Pictures????
so here goes plan up to Wednesday : -
Monday 26/07/10 ee
Bacon egg mushrooms toamtoes
Strawberries melon pear blueberries bannana
Tuna salad 1 tblsp low fat Mayo
Hifi bar mullerlight
Sw Sheppards pie with cauliflower green beans carrots cabbage cheese he
Tuesday 27/07/10 red
Bacon mushroom sandwhich bread he
1bannana grapes strawberries and blueberries
3 mini babybel cheeses light he
1 hifi bar he
Lunch Chicken curry with mushrooms peppers and onions added and salad
Dinner Chicken curry and salad
Wednesday 28/07/10
Spaghetti on toast he bread
Jacket potato beans and cheese he cheese
Fish chips mushy peas fish he
