Alibongo
Happily pro pointing!
Our LLC told us that if we were making crisps or biscuits then only put them around the edge of the plate, so I haven't had the soggy problem.mmmmmmmm custard) hehe Then I cut baking paper round like my microwave turntable and put teaspoon fulls in a circle and then around the center as well. The recipe said 1 minute and 30 seconds - I guess I probably did them a total of two minutes the first go - let them cool and found the centers still moist so put them back in for another 20 seconds or so. That cooked them just right. I also added a fair amount of tabasco to the mix? In the end they were good, just a bit of a hassle, but will know next time. Did I do it wrong?
I have done 3.5 litres so far today, so nearly there.
Latte for lunch, a savoury drink this afternoon as I was cold, mushroom soup for dinner.
I have done 10 minutes on the cross trainer today and will do another 10 this evening.
Will have some lemon biscuits and a latte for my supper in a while.
I like having threads like this on the weekend, I always find it harder, especially when DH is tucking into a lovely kebab and DD is eating pizza and garlic bread :cry: