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Sainsbury's BGTY egg mayo sandwich filler


Sometimes manufacturers change the recipe (I know one example where a ready-meal went from 2 syns to nearly 20 as they put loads of cream in and other synful stuff!) so SW have to change the syn value.

I don't know if this is the case with the egg mayo, but it is often the explanation for other changes. Blame the companies, not SW!
I dont get why they change things, if its free its free, then they decide its not, wtf

If the manufacturers amend their recipe in any way...

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