gemma011283
Member
sounds great going to make it tomorrow :O)
Wow - fab doner kebab recipe, tastes like the real thing!!!
- Thread starter Gettingthinnerbytheday
- Start date
Gettingthinnerbytheday
Gold Member
So pleased everyones loving the recipe - its defiantly worth trying if you haven't done already 
I make the mix into meatballs & burgers too - I could eat it every night for sure & not get fed up of it! lol
I make the mix into meatballs & burgers too - I could eat it every night for sure & not get fed up of it! lol
jojogonnabeslim
Gold Member
Made this again tonight for tea.......NOM! Made it with beef and was still as good though OH prefers lamb! This will be a weekly tea and now renamed......'i can't believe its not a fat kebeb'..........like the idea of meatballs, handy on a red day for snacking!
I have made these several times now. Have adjusted the recipe each time adding different herbs and spices and all are good. My husband has started making them for himself with normal lamb mince and loves them, I can't get lean lamb mince so have been using extra lean beef mince.
One thing I can say is that the flour is absolutely not necessary, it tastes no different either way and holds together equally well without.
I have got another in the oven tonight but this time using turkey mince as a bit of an experiment. I have no idea how it will turn out so will let you know. It felt more sticky that the beef mixture so keeping my finger crossed...
One thing I can say is that the flour is absolutely not necessary, it tastes no different either way and holds together equally well without.
I have got another in the oven tonight but this time using turkey mince as a bit of an experiment. I have no idea how it will turn out so will let you know. It felt more sticky that the beef mixture so keeping my finger crossed...
Lucky7
Lucky7
LOL - I'm going to try the turkey version. My OH is very sniffy about turkey mince because it's cheap, so it may be a good way to sneak a cheapy meal in!!
Going to make some tomorrow so that we can have it on Wed, as I'm out at Tap class, and OH is at German lesson. It'll be nice and quick and easy to put together when we come home ravernous.
Going to make some tomorrow so that we can have it on Wed, as I'm out at Tap class, and OH is at German lesson. It'll be nice and quick and easy to put together when we come home ravernous.
Anne2705
Full Member
Lucky7 said:LOL - I'm going to try the turkey version. My OH is very sniffy about turkey mince because it's cheap, so it may be a good way to sneak a cheapy meal in!!
Going to make some tomorrow so that we can have it on Wed, as I'm out at Tap class, and OH is at German lesson. It'll be nice and quick and easy to put together when we come home ravernous.[/QUOTE= used turkey as you can't get ex lean lamb anywhere it's all gone lol good luck
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jodieduarte1
Likes to eat!
Sounds lovely! Definitely making this next week...I love Kebabs! I'll leave out the flour and see how it turns out..I'll let you know!
Hi well I had the turkey one, when I tasted the meat alone after it came out of the oven I thought it tasted a bit sweet and not too kebab like.
But once it was in the pitta with chilli sauce and garlic/salad, it was nicer. But I defo prefer the beef.
The ones my husb make with normal lamb are delish but unfortunately I can't have them!!
But once it was in the pitta with chilli sauce and garlic/salad, it was nicer. But I defo prefer the beef.
The ones my husb make with normal lamb are delish but unfortunately I can't have them!!
Lucky7
Lucky7
Finally found some Lean Lamb mince to make a batch ready for Friday night kebab (in Tesco) - made the mistake of 'testing' it once it was cooked. Think it'll be a smaller kebab than previous ones when Friday night comes round.
I did really like the extra lean beef version, but the lean lamb is amazing.
I did really like the extra lean beef version, but the lean lamb is amazing.
I haven't found any lean lamb mince anywhere must be just cornwall or something!!
I had it again tonight, using extra lean mince beef again this time. Defo my finest one to date hehe. I put a tbs of ketchup in with the mixture and the juice of half a lemon. I added freshly crushed garlic to the mixture as well as all the normal herbs and spices.
I also cooked it in a casserole dish without the lid rather than on a baking tray.
The meat was much more tender and less dry and it was delicious. My husband even said it was it was my best to date! thought I'd have some left for tomorrow but he polished it off
must be just cornwall or something!!I had it again tonight, using extra lean mince beef again this time. Defo my finest one to date hehe. I put a tbs of ketchup in with the mixture and the juice of half a lemon. I added freshly crushed garlic to the mixture as well as all the normal herbs and spices.
I also cooked it in a casserole dish without the lid rather than on a baking tray.
The meat was much more tender and less dry and it was delicious. My husband even said it was it was my best to date! thought I'd have some left for tomorrow but he polished it off
x-tuesdayemma-x
Silver Member
Im from leeds and can't find lean lamb anywhere does anyone know where i could get some? x
does anyone know where i could get some? x
PrincessZoe
Full Member
Please can someone give me this recipe...sounds soooo good!!
JakesMummy
Member
Oh my word, this sounds lush...Will def try this one!
