Monday (EE)
Breakfast: mushrooms, onions, potatoes, LM red onion sausages
Lunch: onion, mushroom, pepper, lettuce, coriander, jalapeno, refried beans, yogurt, cheese (A), 60g avocado (5.7syns) tortilla (B+2.8 syns),
Dinner: spring onion, cucumber, sugarsnaps, lettuce, coriander, seafood, lime...